IN THE CELLAR
We have a wide range of real ales from a variety of sources that we offer. You will find that we change our range frequently and you will be able to keep track of it all here.
ADNAMS, GHOSTSHIP
abv: 4.5%
Pale & Smooth
AMERICAN STYLE PALE ALE
Brewery Website
4 recommends
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St Austell - Tribute
abv: 4.2%
Amber & Fruity
"Tribute is a magnificent example of a bronze coloured English bitter, with a rich aroma of biscuity malt and tart citrus fruit from the Willamette hops. Juicy malt, hop resins and tangy fruit coat the tongue, while the finish is long and lingering, with a fine balance between malt, hops and fruit, finally becoming dry and bitter."
Brewery Website
http://www.staustellbrewery.co.uk
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Wherry
abv: 3.8%
Pale & Hoppy
Fresh and zesty with crisp floral flavours. A background of sweet malt and a hoppy 'grapefruit' bitter finish characterises this champion bitter
Brewery Website
http://www.wfmain.smartwebhost.net/index.html
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Young's Bitter
abv: 3.7%
Golden & Refreshing
Bursting with taste, Young’s Bitter is an easy to drink, refreshing cask ale with a fresh, fruity aroma that leaves a long, satisfying bitter finish. It is traditionally brewed to deliver a clean taste and is light and dry in flavour with a subtle taste of hops.
100% malt brew: Maris Otter and crystal malt with Fuggle and Golding hops.
Brewery Website
http://https://www.carlsbergmarstons.co.uk/
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Charlie Wells Dry Hopped Lager
abv: 4.7%
Golden & Hoppy
Our Master Brewers have poured the company's 139 year heritage into crafting a new lager, using its founder's roots travelling the world in the Merchant Navy as inspiration. Charlie Wells Dry Hopped Lager is brewed with natural mineral water from a well sunk by Charles Wells himself in the early 1900s and the brewers combine several varieties of hops from around the world to create the beer's slight bitterness, hoppy aroma and subtle maltiness with a deliciously smooth finish.
Brewed in true continental style, we use 100% malt in the mash and add in Target hops followed by a late addition of Styrian Goldings to add that really noble hop aroma. We ferment the beer cool with lager yeast for seven days, and what makes this beer really special is a two week cold conditioning stage with Australian Galaxy and Ella hops which brings out all that depth of flavour and dry hop character.
Slight bitterness, hoppy aroma and subtle maltiness with a deliciously smooth finish.
Brewery Website
http://www.charleswells.co.uk/our-company/our-products/charliewellsdryhoppedlager
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Otter Amber
abv: 4.0%
Amber & Fruity
Imagine a beautifully polished piece of Amber and, funnily enough, that is what you’ll get when you order a pint of Amber. Wafts of citrus fruit and spice will entice you to drink. The Cara malt and carefully selected hops in Amber create a balanced, slightly bitter flavour with those fruity, spicy aromas following through to the tastebuds. You might even detect a hint of ginger in there somewhere.
Brewery Website
http://https://otterbrewery.com/core-beers/otter-amber/
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